Wisconsin Master Cheesemakers
The Wisconsin Master Cheesemakers® Program is the most ambitious and rigorous advanced training program in the country and the only master program outside of Europe. All of Agropur’s cheesemaking and curing takes place under the supervision of our experts. Their pride in the art of cheesmaking along with our dedicated, hardworking cheesemaking teams has led to exceptional contest success.
Agropur is honored to have five individuals certified by the Wisconsin Master Cheesemakers® Program ensuring great products. Our extraordinary success is proof of our commitment to producing consistent quality cheeses.
Please visit the Wisconsin Master Cheesemaker program.
Master Reserve Products